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  • Data, Statistics, and Legislation
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  2. Healthy Communities, Environment and Workplaces
  3. Healthy Eating
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Healthy Eating

  • Healthy Eating Home
  • Basics
  • Farm to School
  • Sugary Beverages
  • Resources

Related Sites

  • Early Care and Education
  • Managing Chronic Conditions during COVID-19
  • SHIP

Healthy Eating

  • Healthy Eating Home
  • Basics
  • Farm to School
  • Sugary Beverages
  • Resources

Related Sites

  • Early Care and Education
  • Managing Chronic Conditions during COVID-19
  • SHIP
Contact Info
Office of Statewide Health Improvement Initiatives
health.healthyeating@state.mn.us

Contact Info

Office of Statewide Health Improvement Initiatives
health.healthyeating@state.mn.us

Healthy Eating Resources and Funding Opportunities

Information You Can Use

Minnesota Department of Agriculture

  • Minnesota Grown provides information about farmers markets in Minnesota and seasonal, locally grown produce.

Minnesota Department of Health

  • A Field Guide to Salad Bars in Schools (PDF) provides information on how schools can expand the use of fruit and vegetable salad bars.

Minnesota Institute for Sustainable Agriculture

The institute brings together partners with diverse interests within the agricultural community with the goal to promote sustainable agriculture in Minnesota.

Public Health Law Center at Mitchell Hamline School of Law  

  • Healthy Eating Resources provides information on obesity and nutrition and other topics related to healthy eating.

University of Minnesota Extension Food, Health and Nutrition

Requests for Proposals

  • Legal Technical Assistance for Statewide Health Improvement Partnership Healthy Eating and Active Living Strategies - Grant Request for Proposal (RFP)
Tags
  • healthyeating
Last Updated: 05/19/2025

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